I was quite disappointed in my last meal at the Palo Alto location.
The spices that are unique to real Georgian cooking are blue fenugreek and marigold petals (which are sometimes mislabeled saffron).
I was quite disappointed in my last meal at the Palo Alto location.
The spices that are unique to real Georgian cooking are blue fenugreek and marigold petals (which are sometimes mislabeled saffron).