Damian - DTLA

I thought everything I had was solid, nothing bad but nothing really wowed. the space and presentation was more impressive than the food. I preferred broken spanish.

guacamole, herbs

fish tempura taco - cabbage, ponzu

gordita - dungeness crab, meyer lemon, avocado shiso salsa

uni tostada - caesar salad, parmigiano

smoked clam - chili seed shoyu, cucumber

tlayuda - zucchini, queso fresco, shrimp shell

carne asada, chile relleno, tabbouleh

chamomile soft serve - meyer lemon, honey

hibiscus meringue strawberry

after-dinner ditroit churro

toto

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