Emeril-maxxing

https://www.nytimes.com/2026/07/29/dining/emeril-lagasse.html?unlocked_article_code=1.1lA.T5HQ.tolSCvtqxphz&smid=url-share

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I liked the first episode of Emeril Cooks on Netflix, gotta get back to that

Also this

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I worked on a show with him quite a few years ago. Don’t really have a bad thing to say about the guy. He was in fact pretty charming and extremely generous. Some of the best meals I’ve ever had were on that gig.

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Thought I posted but this gq article was linked in the times piece, has a great sidebar from Martin

“(Wagyu has become the buttered noodles of luxury dining for a particular kind of—mostly male—patron.)”

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