L.A.'s New Weekly, Outdoor, Semi-Permananent(?), Organized Food Festival - Smorgasburg [Thoughts + Pics]

Hi @bulavinaka,

Thanks. :slight_smile: Yah it always baffles me about the bread. It’s like, do they not notice how dry and moisture-sucking their bread is?

Heck if they made a deal with Gjusta and got any of their fresh baked breads, they’d be delicious and far more edible.

Interesting comment about the Bagels, thanks. Yah I think you’d Maury’s then. It’s a dense, chewy type of style, definitely not like Noah’s Bagels (which I don’t particularly love or hate).

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