prima
1
Dim sum at LWH, one of several fancy Chinese restaurants in downtown Toronto. Everything was wonderful.
shrimp har gow. LWH also serves lobster har gow.
shrimp rice flour roll with a crispy liner
turnip cake
lychee shrimp balls
milk tart
we also ordered gai lan and siu mai, no photos of those
7 Likes
Mpken
2
Glad to see they are still around and producing great food.
2 Likes
prima
3
LWH had a big renovation, and hired a new dim sum chef from overseas. His name is Victor Huang. I really enjoyed it.
https://torontolife.com/food/lai-wah-heen-dim-sum-reopening-downtown/
5 Likes
