May 2017 Weekend Rundown

##Inaba

New FTC challenge: wait for the fresh-out-of-the-oil tempura to cool off long enough, so as not to give your mouth third degree burns. Spoiler alert i failed

Everything was fantastic as always but the highlights were the eggplant, shiitake, fresh bamboo shoots, whiting, asparagus, stuffed lotus root, squid, anago, and battera.

pumpkin

eggplant

sweet potato

okra

fresh bamboo shoots
The fresh bamboo still had a firm and crisp texture, with a slight sweetness, so good. Paging @Chowseeker1999, @President_Mochi and @thechez5.

kisu - whiting

shrimp

lotus root

shishito pepper

shiitake
Holy shiitake, this was an MSG bomb in flavor, loved it. MSG = makes shit great

onion

sweet potato 2

asparagus

shiso
Getting my greens in for dinner

eggplant 2

fish cake stuffed lotus root
Lotus root was still nice and crispy, the fish cake had both shiso and nori.

squid

whiting 2

squid, nori, shiso roll

shrimp stuffed shiitake

scallop

uni, nori, shiso roll

anago
It looked like this eel had Scoliosis of the spine, but it was delicious.

battera sushi
Vinegar-y, mackerel-y, very good.

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