Tire Shop Taqueria daytime setup! 1012 Hooper Ave, Los Angeles, CA 90021
I got a few carne asada and chorizo tacos, and they were awesome. I’d only been to their tire shop location a couple years ago, and it was even better this time. It’s been a while since my last time at Los Poblanos, but I thought this was just as good, if not better as others have said. It’s nice to have this daytime location and more centrally located too, thanks @Sgee for the heads up!
Curious about one thing. This location calls themselves Taqueria San Miguel (yelp photo below). Recent yelp photos of Tire Shop still show them as Tire Shop Taqueria. Otherwise, the menu design/font/prices are all exactly the same. Is Tire Shop just re-branding, or is this an off-shoot?
Bacio Di Latte (Century City) - I loved the chocolate sorbet here - really dark and smooth, not too sweet. I give the slightest edge to Carmela’s chocolate sorbet, which adds a little salt and might even be a little darker, but this was up there for me. I also tried the pistachio and giandujotto (sp?), which is their take on gianduja with whole hazelnuts and a little fudge ribbon. I liked both but they were a bit sweet for me.
Thanks @Haeldaur for the rec. I see what you mean about gelato texture, as these were all really smooth and creamy.
Beard Papa - They currently have a pumpkin filling, which is delicious! Sorta like pumpkin pie filling but creamier of course, goes really well with their regular puff. Prob good with their eclair puff too.
Northern Cafe (Monterey Park) – I was curious to try the youpo noodles having read so much about the dish at Best Noodle House. Sadly, I never made it there. But I enjoyed Northern Cafe’s version - a nice combo of spicy, salty, vinegary, and sweet although I would have preferred a little less sweet. Of course, the noodles are awesome as always. I also got the beef add-on for $1, which is a really good deal for the portion. Then again, the entire menu has generous portions!
Also tried the beef roll - the components tasted great, but the bing was only lukewarm when we we got it. It was still crispy, but either it sat too long before they rolled it, or the cold beef/filling just cooled it down too much. It’s a shame because it could’ve been a great dish.