When eataly first opened the panigacci was off (manly the way it was served, not the ingrdients) but promising, as I detailed in the link below. Never went back for it. Now will retry.
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When eataly first opened the panigacci was off (manly the way it was served, not the ingrdients) but promising, as I detailed in the link below. Never went back for it. Now will retry.
.