Three of my favorite things for a well rounded meal at Petitgrain. Sausage roll for protein, potato danish for carbs, and pistachio/lemon croissant for dessert.
No sign of Clemence or I would have asked about Andy’s Orchard and what she planned to do after the sale
whoa i had no clue they are in the midst of selling the farm: “We really haven’t made money in cherries, our main crop, in a decade,” he said. “You just can’t keep going and losing money without making some radical changes.”
