potato and leek beignets, gruyere, horseradish
eggs on toast, soft-scrambled eggs, santa barbara uni
my kind of surf n turf
beef tartare, seed cracker, charred eggplant, yogurt, dill
delicious
soup
bread, rodolphe le meunier butter
The upper crust of baguettes in la
big eye tuna ceviche, sungold tomato, avocado, chile, lime
the tuna was sitting on top of some kind of tomato gelee that was a bit too tart.
channel islands rock cod, koshihikari rice, grilled maitake mushrooms, dashi
A bit unbalanced with too much acid.
spaghetti, local calamari, heirloom tomato, calabrian chile, meyer lemon
bright and acidic, but i prefer the lobster
cutting into the monkey brains
spooning out the brains
en croute, raspberry, nectarine, basil
highlight of the night @TheCookie
