Thanks for your opinion.
That was the Ikeas in Europe, I believe, not the US.
We go to Ikea a couple times a year and always stop by the restaurant. On the way out of the store, we stop by the marketplace and grab a couple bags of the frozen meatballs, a few packs of the cream gravy mix, and a jar of the lingonberry sauce. Makes an easy weekday dinner with a side of roasted or mashed potatoes or over some egg noodles.
I have no shame in admitting to that.
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