Anya Fernald May be able to deny any direct knowledge of managers/corporate/finance people that may have made these decisions—but certainly does not absolve her any of the blame.
Seems she care more about the branding and face of belampco and paying lip service to transparency and integrity to know what was truly happening on the retail end. Employees reported she never even acknowledged them when coming into the restaurants and that she cared more about the social media influencers who had credits up to $1000/mt to spend there.
Another nice article with perspectives from meat industry experts.