It looks like rushed service is a new trend in Milan as we had it a second night in a row, this time at Bele https://www.beleristorante.com/ This time we actually started discussing it with the server and he mentioned that they immediately fire a new course when they just brought out the previous one to have little breaks - we made it clear that wasn’t a great concept and made a less than good meal. Everybody in the restaurant got dish after dish without significant breaks. Hopefully that will soon change outside of Milano when we will explore other parts. The food was partially good and had some interesting combinations but especially the second courses where underwhelming with the chicken breast (with just some apricots) and the red drum (which sounded good as a concept but was less than it’s sum).
Based on the atrocious service again a restaurant we wouldn’t recommend.
Bread
Pears, figs, grana, curry
Beef tartare, stracciatella, ‘nduja, friggitelli
Tagliolini, zucchini, cardamom, mint
Green gazpacho, salmon, cucumbers, pickled onions
Risotto, tamarind, pine nuts, rhubarb
Red drum, watermelon, campari, bergamot
Veal eye round, eggplant, almonds, capers, lemon
Chicken breast, apricots, tarragon, coriander seeds
Hazelnuts, raspberry, chocolate
Apricots, lavender, rosemary, buckwheat