Fine cooking magazine


I was sad when fine cooking went away and I’ve recently discovered 2 recipes I lost when I could no longer access their website. If anyone out there has them, I’d be thrilled to get them again. One was for Irish soda bread and it had flour, buttermilk, baking soda and salt. The other was for tomato basil soup. If you have them, please let me know!

I would try the wayback machine! I was able to get some recipes off of Lucky Peach that way. Good luck.

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Welcome to FTC!!!

A Google search yields possible links:

(1) This one you need a log in: Sign In | Eat Your Books


(2) Creamy Tomato Soup with Basil Coulis - Recipe - FineCooking

Hope that helps.