Fun weekend of eating.
Started it off at Maple Block with the prime rib and sausage sampler on special that day
Sat, You eat now pop up at Line Hotel/Pot
Pork belly, chicken skewer, purple potatoes and slaw
Afterwards, wandered over to Ktown night market since it was only a few blocks away. Nothing too outstanding, not a lot of Korean. Had to get the obligatory grilled squid.
Sunday, hit smorgasburg, already detailed in the dedicated thread. Finished off having dinner with parents for Father’s day. Rib eye steaks with all the trimmings, Fosselman’s ice cream to fill in the cracks.
