they should save one bar seat for garden lettuces, buffalo milk curds and daiquiris
Thereās a reason its called the hospitality industry.
Right. There is absolutely no reason whatsoever why Leopardo canāt have a replacement-level communications / social media presence. It is inexplicable how they canāt get even basic stuff right. The pizza is good but the place just seems so poorly managed, and for no apparent reason.
man i should have put money on this. hate to see any place go in a city with a rapidly shrinking dining scene, but the vibes were off here from day 1.
Maybe thereās no manager?
Itās difficult to stay staffed up right now, even places like Somni are having trouble
āPreparing for renovationsā Iām told.
As in āweāre just close friendsā or āhospitalized due to exhaustionā?
I believe they will reopen with pizza and a limited menu and then a new larger menu, but the real reason for closure is to overhaul the seating/decor.
Was this change an attempt to boost sales/profitability, or was this always the plan?
Ha ha ha. The evolution of the place has been pretty chaotic.
I heard theyāre getting a metal slug machine
Lol that would be awesome
I hear they have āconcepts of a planā
after seeing metal slug machine word it reminds me old days
It is sad that itās impossible to have a restaurants that have child care area in USA without getting sue lol
It was so fun for me as a child when I used to play at playground room in pizza hut in my country lol
believe me or not, but he wasnāt part of the closures
Unfortunately, most restaurants are not very transparent on closures. Itās usually cause the ownership just doesnāt want to spend anymore money and the most expensive part of owning a restaurant is the labor. More often than not we see restaurants suddenly close than have farewell tours nowadays. Restaurants are undercapitalized in general. Thatās why these stories feel similar but itās more a symptom of restaurant ownership
from yelp
Now scheduled to reopen Feb 21 per yelp.