For so long, San Diego lacked Michelin-starred restaurants, but now there are 43 incredible restaurants, each recognized in the Michelin Guide for quality and consistency. They range from casual neighborhood spots to refined tasting menu destinations. This shows how far the local dining scene has come and how much depth it now offers.
My degree is in PR and marketing. My first job was at a PR Agency in San Diego. I learned to write using AP style guide, so I will take that as a compliment - I think
I was not aware that they got it before any LA restaurant. There is one accomplishment that has eluded San Diego, in that we do not have any James Beard winners.