just missed @lighthill. i’ve only been to atomix once a few years ago but i think ki is just as good and a very strong contender for two stars.
the menu is constantly improving and changing, there were already three new courses from my previous visit, not one miss. not only can ki do savory but his new omija dessert was excellent.
review forthcoming @Bagel @formersushichef @Spicyshlomi, @Probangbanger?
sweet shrimp, bugak, buddha’s hand
barley, gang doenjang, treviso
octopus, estragon, octopus head
nduja, bone broth, brown butter
jumbo clam, onion, citrus
blue crab, sugar snap peas, quinoa
keizo’s noodles, caviar, dungeness crab
lobster, doenjang, raspberry
sable fish, chayote, red pepper
dry aged duck, corn, chayote
porcini, indigenous cacao, tea leaf
omija, pine nut, strawberry
a bang bang at sora and torigoya was perfect.















