New Bill Chait-aurant™ on sunset in weho.
since their website inexplicably doesn’t have one.
prociutto di parma, duck & foie gras terrine, figs, armagnac
They have an impressive selection of mostly house-made charcuterie. My items were excellent, the pickles and dried fruit in the cup were good too.
blue crab simplissime, whipped potatoes, tarragon, cognac
I never had anything like this before and it was fucking delicious. It was like a crabby shepherd’s pie. Underneath the buttery mashed potatoes was a generous portion of crab meat and poured on top of everything was a rich and intense crab broth that was crabbier than @linus if he was standing in line for it’s a small world at disneyland during labor day weekend.
The picture doesn’t show scale but this was served in a bowl the size of a cereal bowl.
Unfortunately the pastas were completely disappointing, surprisingly they were all pretty bland and underseasoned.
ravioles du dauphine, maine lobster, squid ink, currant, seabean
Somebody call a dentist because these raviolis are in the need of a filling. I don’t think I’ve ever had ravioles du dauphine before but I would think there would be some kind of filling involved, this seemed like it was just the wrappers. Besides that it just tasted okay with little actual lobster meat.
bucatini with bone marrow, duck prosciutto, brown butter, shallots
Bland and not a fan of salad in my pasta.
ravioles, comte, herbs, chicoree, walnut
They’re still in their opening week so hopefully they can improve their pastas so I can come back for that blue crab simplissime. Service was friendly and knowledgeable.
8500 Sunset Blvd ste b
West Hollywood, CA 90069