If you don’t have SENTRI, 50 minutes is a short wait. What time did you cross back. It’s usually not too bad after 8 pm
6:45, on foot.
Line should have been shorter than 50 minutes at 6:45 pm on a Tuesday. I wonder if the shoot out in Chula Vista had anything to do with it.
Where did you end up? Erizo?
I’ve found going to Valle to take longer via TJ, but I like the coast and El Tigre. But it’s a tossup. Yesterday, I rode through Tecate, which means a lot of highway 94, which can be either a lot of fun, or following a half-speed pickup with a refrigerator strapped in the bed for miles and miles of double-yellow. I’m far less the hooligan I once was, and have so many registerd vehicles a single ticket could bankrupt us from the insurance penalties.
However.
Yesterday, Mission Hills to Finca was almost exactly two hours, same in return. One hour from Finca to the border, but when traffic is clear, I tend to proceed in a very fast yet orderly manner. In a car with my spouse, it’d be closer to 90 minutes. A Tuesday afternoon is about the quietest the highway and the Valle gets- border as well. No SENTRI at Tecate, but at its worse, I’d rather wait at Tecate than TJ. Faster and far less buzzkill.
The Moderniza on the 3 continues to progress rapidly. The nasty bits just south of Tecate are completed and make a BIG difference. The re-route around Rancho Viejo saves a lot of time. The narrow canyon feeding into the Valle is next, and they’re working fast on it- a couple diversions there that I suspect will be an issue on a busy weekend. But overall that highway is going to be a significant improvement- they’re dumping plenty of resources into it. Big overpasses are forming, lots of infrastructure going in. Big cuts through the hills.
Mixed about it- yes, it makes it much easier, but yes, it takes away some of the charm. Included in that charm is the constant risk of head-on collisions and issues with many curvas peligrosas.
We had lunch at Verde Y Crema, which I’ll post about elsewhere. After three hours there we gave up on dinner.
Afterwards wandered around the neighborhood a bit and had a beer at Foodgarden Sánchez Taboada, which was very pleasant.
Looked in at Erizo Misión 19 and did not much care for the atmosphere, kind of stuffy and formal. Contra is no longer in that building, though it’s still listed on their web site.
Only three of the 20? desks were staffed. They took three or four people out of line, so maybe those agents would normally have been working the desks.
Where is the elsewhere you plan on posting? TIA.
Are we talking about the same place?!?!?? Erizo is (was?) a quasi-sports bar, definitely not formal or stuffy. And Contra was never in the same building as Erizo. Did you perhaps look at Misión 19?
Oops, that’s right. Did not get to Erizo. Thanks for the correction. Misión 19 is not my kind of place.
Then La Querencia is probably a better fit.
I’ve never heard Misión 19 call stuffy and formal 
Drove down to TJ last night with a group of 4, got stopped for the first time in 20+ years and they just looked in the trunk and waved us thru (no registration/paperwork). Drove out to Tacos Salceados and had a trio of tacos. I really wanted the arrachera but they were out. Order of the picture, from left to right, is the infamous quesataco with asada, adobada, and lengua. Tacos are about $1.50-$2 with the current exchange rate. Corn tortillas were very flavorful but a bit thicker and chewier than other places I frequent. The chipotle crema on the quesataco was sublime, and the habanero salsa our waiter brought us was superb and not too blistering. A fantastic round of tacos!
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Mr. K…great looking tacos. Love their quesataco and you’re right, the chipotle crema is delicious
TJ day trip.
La Corriente Cevicheria Nais: Shrimp aguachile and snapper, shrimp and ahi tuna ceviche tostadas:
Mariscos Walter (recommended by Bill Esparza on Eater): shrimp and octopus enchilado style tacos:
Taqueria Tijuanazo: Adobada taco (no pics, not very photogenic but delicious)
Anhelo (baby churros):
Prices were still better than US but clearly TJ is not exempt from the price inflation hitting SoCal (tostadas were around $10 give or take a little). Shrimp/seafood tacos were $7-10 dollars per taco. Adobada taco was $2.50 and 100 baby churros was $20. Prices seem to improve as you head closer to Ensenada.
We drove across and back (with Sentri) and it was quick and easy both ways. No getting out, etc. we went on Saturday and lots and lots of street carts everywhere. I particularly like the Hipodromo area near Caliente stadium. Enjoy!
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Looks delicious but wow those prices are 
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Tijuanazo (taconazo) in East Los Angeles is more than twice as much as Tijuana though hahA
And they don’t have tripas in LA
Also try La Misteriosa Mariscos, fireeeeee 
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Very true about the prices. SD now has Ahumaderas, tijuanazo and tacos el franc and I heard the latter two were pricey but good.
thanks for the recommendation! We’ve been to your Rosarito taco rec many times now so we will check it out.
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And if you wanna switch up, go to Churascaria in Rio right on the traffic circle for amazing Brazilian bbq.
They have tomahawk ribeyes, dino pork or beef ribs, picanha, and pina that I slather in the Oreo whipped cream for an epic meal before a Xolo game!
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Haven’t eaten in Tijuana in a minute.
Tras Horizonte is great by the guy who used to own kokopelli. Seafood and regular tacos and also great drinks.
Or Erizo cevicheria for seafood
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I’m simply not worthy!
keep the recommendations coming and thanks again.
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