We were fortunate to get away to visit Montreal a few weeks ago. Highlight of the trip was our dinner at Garde Manger. Wonderful service, nice bar program, serious seafood platter, and classic rock playing in the background made for a grand time.
Cross post of our meal at Garde Manger.
Tunisian tuna sandwich from Kahwa Cafe was a satisfying meal on our flight home. The flat bread is baked fresh, loaded with harissa mayo, tuna salad, cucumbers, onions, and gilded with a fried egg.
