still soft opening so pics forthcoming. the toast, currently aji, is still one of my favorite bites in the city. brian added a few new dishes, ankimo, uni risotto and wagyu. everything is already really dialed in, the only nit was the sawara was just a hint over.
currently only doing fridays and saturdays, adding thursdays and wednesdays soon. one seating for ten guests for now. kendrick and biggie on the speakers.
looking forward to coming back, michelin star forthcoming.
sujiko - salmon roe, tartlet
aji - horse mackerel, toast
