I thought you were required to “browse” or risk having your membership revoked 
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Saw it in Santa Cruz when I went in last week.
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No longer at Costco S. Cruz today. Hoping to try it if/when it comes back.
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I’ll be curious price per pound. It was $8.99 5 months ago.
If you like prosciutto di Parma, it is basically on clearance at $4.97 for 12 ounces at Costco in the Topanga Mall
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We tried it recently, too!
It was surprisingly good.
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Got a Roli Roti porchetta at the Richmond branch today. $8.99 / lb. Be sure to pierce the top of the bag for the microwave phase and unbag carefully so you can collect that lovely jus. (Cooking instructions are to microwave on high for 5 minutes, then roast at 450° for an hour.)
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So I assume it was good???
Smells good. I’m putting it in the fridge for future use.
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Keep me posted 
Seemed a bit overcooked and dry (not surprising given that it was fully cooked to start with) and underseasoned. I probably won’t buy it again.
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That’s a shame.
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It might be better if it were sous-vided to serving temperature, then crisped up with a torch.
What is it? I’ve reheated things, covered in foil at about 300.
Read back a few posts.
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Found this recently:
Basically, generic precooked pulled pork. Steam / sous-vide 'til reheated. Crisp up in pan w/ seasonings of your choice. Chili peppers, garlic, onion, cilantro, distribute on corn tortillas with chopped quick-pickle onion, more cilantro, and hot sauce of your choice. Street tacos!
season w/ garlic and ginger and scallion and chinese chili crisp and/or sichuan peppercorns/oil (and a few healthy pinches of MSG) and use in stir fry or fried rice.
heat it all up in your favorite bbq sauce for pulled pork sandwiches.
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Everything from Del Real tastes like this
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You say that like it’s a bad thing. Adequately cooked and largely unseasoned means it’s incredibly versatile, and you’ve saved yourself the long process of slow-roasting/braising.
I can say for a fact that the three applications above work flawlessly for your quick weeknight dinner.
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90 minutes in the Instant Pot, always perfect. One of the few things it’s good for, but worth the.price by itself.