What Food Does Your Area Need?

[robert]

Closer than LA:

La Volata - wood-fired pizza & more in Redlands

[image] I’m visiting serious foodie friends formerly of Oakland who have a farm in Mentone and they took me to their favorite place. The owner is a VPN-certified pizza cook, they have the same kind of Italian wood oven that Anthony Mangieri has at Una Pizza Napoletana in SF, and they use first-rate ingredients including local produce sourced directly from farmers (occasionally including my friends’ chiles and citrus). We started with a Redlands Citrus Pizza with thin-sliced, peel-on oranges, …